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Starting & Running a Restaurant For Dummies will offer aspiring restaurateurs advice and guidance on this highly competitive industry -- from attracting investors to your cause, to developing a food and beverages menu, to interior design and pricing issues -- to help you keep your business venture afloat and enjoyable at the same time. If you already own a restaurant, inside you'll find unbeatable tips and advice to keep bringing in those customers. Read this book, and help make your dream a reality! Starting & Running a Restaurant For Dummies covers: Basics of the restaurant business Researching the marketplace and deciding what kind of restaurant to run Writing a business plan and finding financing Choosing a location Legalities Composing a menu Setting up and hiring staff Buying and managing supplies Marketing your restaurant Health and safety

That will take all her courage and a touch of the power she feels flowing like electricity through her veins. She almost feels sorry for him. The devil in blue jeans. The disarming fry cook who lies with every breath he takes. She will get to the bottom of what he knows if it kills her. Or him. Either way. Prevent injuries and maintain health through stretching programs for the entire body 'It never gets easier, you just go faster.' Greg LeMond Being a three-time Tour de France winner is only half of the Greg LeMond story. Equally at home on the cobbles of the spring classics as he was on the mountains of the grand tours LeMond rode a full racing season from spring to autumn. His never-say-die spirit also bagged him two World Championship golds and a hatful of podiums at the world's toughest bike races. LeMond was a talented all-rounder, with a reputation as one of the canniest and taciturn racers of his generation. He was admired by his peers and respected by many of his rivals. But things could have been very different, when in 1987 his story took a tragic turn: While out hunting, he was accidentally shot. He lost so much blood that his life hung in the balance, but his recovery was as miraculous as what happened next, when he came back to the world of bicycle racing. In LeMond: Yellow Jersey Racer, which presents LeMond's career year by year, big wins are documented with unique and exclusive photography depicting the racing times of this exceptional bike rider. Many of the protagonists Starting and Running a Restaurant For Dummies free epub in LeMond's world - rivals, team mates and friends - have been interviewed.

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Author: Carol Godsmark,Michael Garvey,Heather Dismore,Andrew G. Dismore
Number of Pages: 394 pages
Published Date: 14 Dec 2007
Publisher: John Wiley and Sons Ltd
Publication Country: Chichester, United Kingdom
Language: English
ISBN: 9780470516218
Download Link: Click Here
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